A Family Tradition • Since 2011
Traditional Çanakkale
Breakfast Experience
An appetizing morning experience prepared with our mother's recipes and regional handmade delicacies.
Location & Directions
Guide Your Way to Flavor,
We Await You at Our Warm Table
Barbaros, Prof. Dr. Ahmet Taner Kışlalı Sk. No:24,
Merkez, Çanakkale
Signature Flavors
Most Popular Items
Traditional Spread Breakfast
30+ varieties with unlimited tea, timeless taste
Stuffed Meatballs (Icli Kofte)
Hand-rolled thin dough with generous walnut filling
Kayseri Yaglama
Layered delight with special sauced minced meat and yogurt
Pumpkin Dessert
Traditional dessert served with tahini and walnuts
Exploring options? Read our guide to the best breakfast places in Canakkale.
With Heart and Soul
Our Mother's Recipes,
Our Story
Our journey that started at a small table in Canakkale in 2011 has transformed into a great tradition where we see every guest as part of our family. We search every corner of Anatolia to find the most natural ingredients, and we only serve the flavors we trust at our table.
Fresh & Natural
The freshest, natural and quality ingredients. Sourced from local producers.
Mother's Recipes
Our mother's handmade taste and regional recipes since 2011.
Stories from Our Table
Warm and Sincere Details
Remembered with Love
Notes from Our Guests
“The best breakfast I've had in Canakkale! The kuymak was amazing and the kaygana was so fresh.”
Ayşe K.
“As someone from Trabzon, I can say the kuymak here rivals the ones in Trabzon.”
Mehmet T.
“The spread breakfast was incredible. Jams are homemade and cheeses come straight from the village.”
Zeynep A.
TripAdvisor
We Await You
Book Your Table
Breakfast has something to do with happiness, and we host that happiness.
The tea is brewed, the cheese is cut. Reserve your seat and come.
15 years on the same breakfast table in Canakkale.
Questions
Frequently Asked Questions